It is the last weekend in may and the fields are blooming!
Fresh Broccoli
Multi Color Chard
Shallots, Spring Onions, Red Spring Onions
Squash Blossoms and baby Zuchinni
Russian Kale
Premier Kale
Collard Greens
Raspberries
Bamboo Shoots
Coming Soon- Potatoes as far as you can see!
Potato Fields
Baby Potatoes
Sunrise looking to the west at the mountains.
[hana-flv-player video=”https://specials.planetearthdiversified.com/wp-content/plugins/hana-flv-player/video/hi_quality.flv”
width=”940″
height=”200″
description=”sunrise!”
player=”4″
autoload=”true” autoplay=”true”
loop=”false” autorewind=”true”
clickurl=”https://specials.planetearthdiversified.com”
clicktarget=”_blank”
splashimage=”https://specials.planetearthdiversified.com/wp-content/uploads/2010/08/WebPanorama1.jpg”
/]
It is almost like a family reunion, all of us getting back together to explore this passon we share…T & E Meats’ Joe Cloud, Adrianne Young, Sharondale Farm’s Mark Jones, and Radical Roots’ Dave O’Neill are just a few of the familiar faces in the house! Chris Mullins, Andy Hankins, Dr. Rafie and crew were in attendance with event in cooperation with VSU.
Mike and Eliot Coleman talk about the hydrosols and, meeting up with VSU folks.
Clark and Coleman discuss hydrosols from PED.
Great meeting up with folks from VSU and VABF
We are heading into day 2 now at the VABF conference, 2011 and will be back later with more info. Make it a great day!
Leslie